Miss Rosemarie's Special Teas
Menu Specials - week of May 14 - 17

Monday & Tuesday Chef's Special
Crab Cakes with Citrus Aioli ($12.95) & Shrimp & Grits ($11.95)
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Chef's Special
Wednesday Through Saturday

Shrimp Marsala with Cheese Filled Ravioli
& Sauteed Green Beans

Soups
Roasted Yellow Pepper & Leek
Chilled Strawberry Orange

Quiche
Carrot, Asparagus, Swiss Cheese

Crepe
Crab with Hollandaise Sauce

Sandwich's
Roast Beef on Focaccia - with Horseradish Sauce
Chicken Caesar on Focaccia

Scone of the Month - May
Cantaloupe

A 20% gratuity will be added for groups of 6 or more guests

Prices Subject to Change at any Time
Prices Subject to
Change at any Time